Ceysus (Qaisom)

Ceysus (Qaisom)

Discover the traditional aroma and earthy character of Ceysus (Qaisom), a fragrant herb widely known in Middle Eastern herbal traditions. With its distinctive herbal scent and naturally earthy, slightly bitter flavor, Qaisom has been valued for generations as a traditional botanical ingredient.

Commonly used in herbal infusions and traditional preparations, Qaisom offers a bold, aromatic experience. Its dried leaves and delicate stems make it easy to steep in hot water, either on its own or alongside other herbs.

Flavor Profile: Earthy, aromatic, herbal, and slightly bitter.

Perfect For: Herbal teas, traditional Middle Eastern infusions, herbal blends, and aromatic preparations.